The median annual wage for First-Line Supervisors of Food Preparation and Serving Workers in Vermont is $47,650 (May 2024 BLS OES). The mean (average) is $51,780.
Pay spans roughly $38,120 at the 10th percentile to $71,170 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $22.91 per hour. An estimated 1,790 people work as first-line supervisors of food preparation and serving workers in Vermont.
| Median (annual) | $47,650 |
| Mean (annual) | $51,780 |
| Median (hourly) | $22.91 |
| 10th percentile | $38,120 |
| 90th percentile | $71,170 |
| Employment | 1,790 |
Updated 2026-07-23.
Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.