The median annual wage for First-Line Supervisors of Food Preparation and Serving Workers in Florida is $41,980 (May 2024 BLS OES). The mean (average) is $45,220.
Pay spans roughly $29,450 at the 10th percentile to $63,740 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $20.18 per hour. An estimated 86,390 people work as first-line supervisors of food preparation and serving workers in Florida.
| Median (annual) | $41,980 |
| Mean (annual) | $45,220 |
| Median (hourly) | $20.18 |
| 10th percentile | $29,450 |
| 90th percentile | $63,740 |
| Employment | 86,390 |
Updated 2026-07-23.
Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.