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First-Line Supervisors of Food Preparation and Serving Workers Salary in Tennessee

The median annual wage for First-Line Supervisors of Food Preparation and Serving Workers in Tennessee is $37,960 (May 2024 BLS OES). The mean (average) is $42,680.

Pay spans roughly $29,400 at the 10th percentile to $61,450 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $18.25 per hour. An estimated 29,540 people work as first-line supervisors of food preparation and serving workers in Tennessee.

Median (annual)$37,960
Mean (annual)$42,680
Median (hourly)$18.25
10th percentile$29,400
90th percentile$61,450
Employment29,540

Updated 2026-07-23.

Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.