The median annual wage for First-Line Supervisors of Food Preparation and Serving Workers in New Mexico is $39,670 (May 2024 BLS OES). The mean (average) is $43,200.
Pay spans roughly $30,160 at the 10th percentile to $61,920 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $19.07 per hour. An estimated 6,410 people work as first-line supervisors of food preparation and serving workers in New Mexico.
| Median (annual) | $39,670 |
| Mean (annual) | $43,200 |
| Median (hourly) | $19.07 |
| 10th percentile | $30,160 |
| 90th percentile | $61,920 |
| Employment | 6,410 |
Updated 2026-07-23.
Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.