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First-Line Supervisors of Food Preparation and Serving Workers Salary in Monroe, MI

The median annual wage for First-Line Supervisors of Food Preparation and Serving Workers in Monroe, MI is $36,390 (May 2024 BLS OES). The mean (average) is $39,960.

Pay spans roughly $30,360 at the 10th percentile to $53,790 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $17.50 per hour. An estimated 390 people work as first-line supervisors of food preparation and serving workers in Monroe, MI.

Median (annual)	$36,390
Mean (annual)	$39,960
Median (hourly)	$17.50
10th percentile	$30,360
90th percentile	$53,790
Employment	390

Updated 2026-07-23.

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Other occupations in Monroe, MI

• General and Operations Managers
• Marketing Managers
• Sales Managers
• Administrative Services Managers
• Facilities Managers
• Computer and Information Systems Managers
• Financial Managers
• Industrial Production Managers
• Transportation, Storage, and Distribution Managers
• Human Resources Managers
• Construction Managers
• Education Administrators, Kindergarten through Secondary
• Architectural and Engineering Managers
• Food Service Managers
• Medical and Health Services Managers
• Social and Community Service Managers
• Managers, All Other
• Buyers and Purchasing Agents
• Compliance Officers
• Cost Estimators
• Human Resources Specialists
• Logisticians
• Project Management Specialists
• Management Analysts

Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.