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Chefs and Head Cooks Salary in Eugene-Springfield, OR

The median annual wage for Chefs and Head Cooks in Eugene-Springfield, OR is $57,190 (May 2024 BLS OES). The mean (average) is $57,400.

Pay spans roughly $42,790 at the 10th percentile to $72,790 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $27.50 per hour. An estimated 270 people work as chefs and head cooks in Eugene-Springfield, OR.

Median (annual)	$57,190
Mean (annual)	$57,400
Median (hourly)	$27.50
10th percentile	$42,790
90th percentile	$72,790
Employment	270

Updated 2026-07-23.

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Other occupations in Eugene-Springfield, OR

• General and Operations Managers
• Marketing Managers
• Sales Managers
• Public Relations Managers
• Fundraising Managers
• Administrative Services Managers
• Facilities Managers
• Computer and Information Systems Managers
• Financial Managers
• Industrial Production Managers
• Purchasing Managers
• Transportation, Storage, and Distribution Managers
• Human Resources Managers
• Training and Development Managers
• Construction Managers
• Education and Childcare Administrators, Preschool and Daycare
• Education Administrators, Kindergarten through Secondary
• Education Administrators, Postsecondary
• Education Administrators, All Other
• Architectural and Engineering Managers
• Food Service Managers
• Entertainment and Recreation Managers, Except Gambling
• Lodging Managers
• Medical and Health Services Managers

Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.