The median annual wage for Chefs and Head Cooks in Louisiana is $38,340 (May 2024 BLS OES). The mean (average) is $44,940.
Pay spans roughly $22,500 at the 10th percentile to $77,330 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $18.43 per hour. An estimated 1,860 people work as chefs and head cooks in Louisiana.
| Median (annual) | $38,340 |
| Mean (annual) | $44,940 |
| Median (hourly) | $18.43 |
| 10th percentile | $22,500 |
| 90th percentile | $77,330 |
| Employment | 1,860 |
Updated 2026-07-23.
Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.