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Chefs and Head Cooks Salary in Connecticut

The median annual wage for Chefs and Head Cooks in Connecticut is $62,540 (May 2024 BLS OES). The mean (average) is $71,630.

Pay spans roughly $40,380 at the 10th percentile to $112,660 at the 90th, so experience and specialisation move this figure a lot. At the median that is about $30.07 per hour. An estimated 3,600 people work as chefs and head cooks in Connecticut.

Median (annual)$62,540
Mean (annual)$71,630
Median (hourly)$30.07
10th percentile$40,380
90th percentile$112,660
Employment3,600

Updated 2026-07-23.

Source: BLS OES May 2024 — bls.gov/oes. Checked 2026-07-23.